Monstera Deliciosa with Torun basket - 120cm - Ø24

Monstera Deliciosa

The Monstera Deliciosa, also known as the Swiss cheese plant, is known for its large, heart-shaped leaves with striking notches and holes. This special leaf shape creates a playful and exotic look, making the Monstera an iconic plant for any interior. Due to its impressive size and tropical look, the Monstera is a real eye-catcher, which comes into its own in both modern and classic interiors. The plant can also grow into a true green eye-catcher that brings a natural, soothing atmosphere into the home.

Location

The Monstera Deliciosa feels most comfortable in a place with bright, indirect light. Direct sunlight can damage the leaves, so make sure it is somewhat sheltered. A spot near a north- or east-facing window is ideal. The ideal temperature for the Monstera is between 18°C ​​and 24°C , which is a normal room temperature. Keep the plant away from cold drafts and sudden temperature changes for optimal growth.

Water requirement

This plant has an average water requirement. It is important to keep the soil slightly moist, but not too wet. Only water when the top layer of the potting soil has dried out a little to prevent root rot. In spring and summer, the plant can use water more often, while in autumn and winter, watering can be reduced. By misting the Monstera regularly, you increase the humidity, which contributes to the health of the plant.

Soil and nutrition

The Monstera Deliciosa grows well in a well-draining potting soil, such as a mixture of potting soil, peat moss and perlite. This composition promotes drainage and gives the roots sufficient air. During the spring and summer, the active growth period, the Monstera benefits from fertilization. Add a balanced, water-soluble fertilizer every four to six weeks to provide the plant with all the nutrients it needs. Follow the instructions on the package to avoid over-fertilizing.